Controlled appellationImmediate Wine making by pneumatic press at the arrival of the grapes at the winery (Pneumatic press). Fermentation done in cold conditions with controlled temperatures (cooling system) in stainless vats. 15% of the final blend is aged in oak barrels completed by wooden cheaps.
Wine-makingImmediate Wine making by pneumatic press at the arrival of the grapes at the winery (Pneumatic press). Fermentation done in cold conditions with controlled temperatures (cooling system) in stainless vats. 15% of the final blend is aged in oak barrels completed by wooden cheaps.
Character and styleAromatic, fine, and well balanced wine with its light golden colour with some green reflects. (Nuances and taste of linden-tree, mango, peach and some citrus. In the mouth the wine is very charming, thanks to its freshness and its fruity aromas. Doudet-Naudin, fine wines producer since 1849, takes advantage of its experience to express this famous grape variety.
Ageing and serviceTo drink young. Temperature of service: 12-13°C.
This wine accompanies all the fishes, the shellfishes, the pastas and also the white meats. Excellent as an “aperitif”, just on his own.